The Best Slow Cooker Three-Bean Chili Every home cook should have a dependable chili recipe in their repertoire. While there are countless variations—white chicken chili, vegan Instant Pot chili, buffalo chicken chili—sometimes you want the classic ground beef and bean combination that warms you from the inside out. This slow cooker three-bean chili delivers that … Read more

According to a 2021 report, 47 percent of customers add an egg roll to their Chinese food orders. It’s easy to see why: egg rolls deliver a satisfying contrast of crisp shell and savory filling. You don’t need to order takeout to enjoy them—Costco’s Minh Mini Egg Rolls are tasty, affordable, and simple to prepare … Read more

This low-carb, cheesy Four Cheese Stuffed Butternut Squash is so comforting and flavorful you may forget all about pasta. If you want a hearty, simple, seasonal keto meal, this Four Cheese Stuffed Butternut Squash is an excellent choice. It’s easy to prepare, rich in flavor, and makes a beautiful presentation for dinner guests or family … Read more

When the air turns crisp and you want something warm and satisfying, a bowl of bean soup with corn hits the spot. This recipe makes a thick, hearty soup substantial enough to serve as a main course for supper. It’s simple to prepare, budget-friendly, and flexible so you can adapt it to what you have … Read more

Summer Sandals I’m Loving Right Now If you’re ready for sandal season—I certainly am—here’s a roundup of the pairs I reach for most when the weather warms up. My focus is on comfortable, versatile shoes that slip on easily between workouts, errands, work from home sessions, and evenings out. I’ve been leaning toward simple, well-made … Read more

If you need a maple syrup substitute, it can be challenging to match the rich, complex sweetness of real maple syrup. Fortunately, several common kitchen sweeteners and simple syrups can work well as alternatives depending on how you plan to use them. Whether you need pancake syrup, a swap for a baking recipe, or a … Read more

Who doesn’t dream of a light chocolate mousse? This version is creamy and indulgent, yet lighter than the classic — made with ricotta and whipped egg whites. A treat that satisfies without weighing you down. A skinny chocolate mousse sounds like the perfect compromise: rich flavor with fewer heavy ingredients. This recipe swaps heavy cream … Read more

This Basic Sugar Cookie recipe is a timeless favorite and my go-to dessert for any occasion. These soft, tender sugar cookies are easy to make and pair wonderfully with Nutella, jam, frosting, or simply enjoyed plain. They are a great base for decorating and are forgiving enough for beginners and kids to help with. My … Read more

This Walnut Baklava recipe features layers of crisp, flaky phyllo dough filled with three generous layers of ground walnuts and finished with an aromatic Lebanese-style simple syrup. The combination of buttery ghee, crunchy walnuts and fragrant syrup makes a dessert that’s hard to resist. Baking baklava rewards patience: take care with the layers and the … Read more

This Avocado Cabbage Slaw is perfect served as a crisp side salad alongside a simple protein or tucked into tacos. It combines creamy avocado, crunchy cabbage and bright tomatoes for a flavorful, nutrient-dense dish. Cabbage is an adaptable cruciferous vegetable used across many cuisines. It grows well in cooler seasons and stores affordably, which makes … Read more